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Unica Roma: Enomatic's Self-Service Wine Dispenser

Allow guests to serve themselves

The Unica Roma is Enomatic's self-service wine dispenser for high-traffic Australian venues, cellar doors, and wine bars. Argon preservation, precise pour control, and a fully branded self-pour experience – in a machine designed to pay for itself.

  • Minimise Wastage: Preserve open bottles for weeks with food-grade argon, reducing spoilage and improving cost-efficiency.
  • Precise Pour Control: Programme up to three pour sizes per bottle to achieve consistent serves and protect your margins.
  • Dual Temperature Zones: Serve whites and reds simultaneously from the one machine – or set to one temperature for the full unit.
Enomatic Unica Roma 8 self-service wine dispenser

Trusted by leading venues and cellar doors

Unica Roma 4 Enomatic

Unica Roma 4

Four bottles, compact footprint, full self-service capability. The Roma 4 is the right starting point for cellar doors, wine bars, and venues that want to run a self-pour wine program without dominating the space. And because it's modular, a second unit can be added when you're ready to expand.

AUD$18,000 inc. GST

Technical Specifications
  • System use: behind bar (without wine card) or self-service (with wine card)
  • Installation: professional installation required
  • Power requirements: 240V, 50 Hz (standard Australian power)
  • Dimensions: 53.1cm (L) x 70.4cm (H) x 31.7cm (D) and 37kg
  • Wine storage temperature: 6°C – 18°C
  • Gas supply: high-purity food-grade argon (not included)
  • Pour volumes: up to 3 programmable
  • Display: touchscreen, colour LCD
  • Data connection: LAN (ethernet) or Wifi
  • Refrigeration system: alternative compressor, ultra-silent operation, low energy consumption
  • Card reader: RFID cards

What's included:

  • Staff access cards with tiered permissions for managers and floor staff
  • 50 Enomatic-branded customer wine cards to get you started
  • Gas regulator and fittings (argon cylinder not included)
  • Metropolitan freight, all duties and taxes
  • Cleaning and maintenance kit
  • Card Generator software for setting up and loading pre-paid wine cards
  • A browser-based app to input and manage your wine list on the machine

Optional extras:

  • EnoSoft Professional software for more versatile payment options and full sales reporting
  • 2+2 refrigeration divider for 5-6C differential temperature zones
  • Custom-branded customer wine cards

Installation & Training

  • Quoted separately based on your location, set-up and software decision
Unica Roma 8 Enomatic

Unica Roma 8

Eight bottles, dual temperature zones, and the capacity to run a serious self-pour wine program. The Roma 8 suits high-traffic venues, busy cellar doors, and wine bars where variety and volume both matter. Eight positions means reds, whites, rosé, and room for a wildcard – a full by-the-glass list.

AUD$25,000 inc. GST

Technical Specifications
  • System use: behind bar (without wine card) or self-service (with wine card)
  • Installation: professional installation required
  • Power requirements: 240V, 50 Hz (standard Australian power)
  • Dimensions: 95.1cm (L) x 70.4cm (H) x 31.7cm (D) and 57.5kg
  • Wine storage temperature: 6°C – 18°C
  • Gas supply: high-purity food-grade argon (not included)
  • Pour volumes: up to 3 programmable
  • Display: touchscreen, colour LCD
  • Data connection: LAN (ethernet) or Wifi
  • Refrigeration system: alternative compressor, ultra-silent operation, low energy consumption
  • Card reader: RFID cards

What's included:

  • Staff access cards with tiered permissions for managers and floor staff
  • 50 Enomatic-branded customer wine cards to get you started
  • Gas regulator and fittings (argon cylinder not included)
  • Metropolitan freight, all duties and taxes
  • Cleaning and maintenance kit
  • 4+4 dual temperature zone divider
  • Card Generator software for setting up and loading pre-paid wine cards
  • A browser-based app to input and manage your wine list on the machine

Optional extras:

  • Custom-branded customer wine cards
  • EnoSoft Professional software for more versatile payment options and full sales reporting

Installation & Training

  • Quoted separately based on your location, set-up and software decision

Want to talk it through?

Request a call

What could an enomatic do for your business?

Enomatic for Hospitality Venues

Hospitality Venues

Turn your by-the-glass wine list into one of the highest-margin items on your menu.

Learn more
Enomatic for Cellar Doors

Cellar Doors

Give visitors the freedom to taste at their own pace – and spend more while they're at it.

Learn more
Enomatic for Wine Retailers

Wine Retail

Let customers try before they buy, without opening a bottle you can't guarantee to sell.

Learn more
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A great by-the-glass wine list isn’t just about variety.

It’s about storytelling.

The wines you offer should spark conversation, entice customers, and make them feel like they’re part of a curated experience.

enomatic machines allow you to confidently feature standout wines that captivate customers and turn a simple glass into a memorable moment.

Coda Wine Bar 1

Every bottle you don't finish is money you've already lost.

Most venues lose 10–20% of their by-the-glass revenue to wastage – mostly through opened bottles that don't get finished before they turn. The Unica Roma's argon preservation keeps wine fresh for weeks, meaning you can open more bottles, offer more variety, and pour the last glass with the same confidence as the first.

Want to know what wastage is actually costing your business? Use our free calculator to find out.

Calculate your wastage
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Running a busy venue requires systems that are reliable and easy to manage.

enomatic machines offer practical benefits like preserving wine for weeks at peak freshness.

But they also simplify staff training and service, ensuring that everyone can pour perfect glasses with minimal effort, while offering a sleek, professional presentation that enhances the guest experience.

This efficiency lets you focus on what matters: delivering excellent service without compromise.

Frequently Asked Questions

Click here to read all FAQs
What's the difference between the Unica Roma and Unica Start?

The key difference is self-service capability. The Unica Roma includes wine card functionality, allowing guests to pour their own wine using pre-loaded credit or a running tab.

The Unica Start has no card reader, so it's staff-operated only – better suited to behind the bar or a cellar door counter.

Learn more about the Unica Start →

How does the self-service work?

Guests are issued a wine card that's either pre-loaded with credit (Card Generator) or used to track a running tab settled at the end of their visit (EnoSoft Professional). You choose which model suits your venue.

Learn more about the two different self-service styles →

Can customers pay with their own credit card instead of a wine card?

Not directly – but if your venue has an existing app or card system, the Unica Roma supports API integrations.

You can build a custom QR or RFID-based setup that lets guests pour using stored credit from your own platform.

Talk to us about integrations →

Do you offer financing?

Yes, through Silverchef – with approval available in under five minutes.

Learn more about financing here.

How long does wine stay fresh once a bottle is opened?

Up to 30 days. The Unica Roma uses food-grade argon gas to displace oxygen the moment a pour is made, keeping wine at peak freshness from the first glass to the last – weeks after the bottle was opened.

Can I run it as a staff-operated machine without wine cards?

Yes. The Unica Roma works both ways – with staff controlling pours, or in full self-service mode with wine cards. You can start staff-operated and introduce self-service later without any hardware changes.

We find the most common use case for staff-operated Unica Romas is in retail environments where the unit is out on the floor with full visibility, but only staff are able to pour wine from it.

What gas does it use, and where do I get it?

The Unica Roma uses food-grade high-purity argon, available from industrial gas suppliers across Australia such as BOC and Supagas . The machine comes with a gas regulator and fittings – you'll just need to source the argon cylinder locally.

What's the warranty?

Your machine comes with a three year warranty. Learn more about support, warranty and services here.

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Discover creative, profitable ways to maximise your Enomatic wine system—no matter your business type.

Make Your Wine List Work Harder

Whether you run a venue, cellar door, bottle shop or hotel, this free guide is packed with ideas to reduce waste, increase wine sales, and deliver a better guest experience.

✅ What’s Inside:

  • Real-world ideas for using Enomatic in your business
  • Self-serve and back bar setup inspiration
  • Profit-driving strategies tailored to your industry
  • Examples from businesses already seeing results
  • Bonus tools to calculate ROI and reduce wastage

Ready to talk to a human?

We suggest starting with a free one-on-one Clarity Call with our team to help you decide which machine would work best with your business model.

Let's chat

Or start with a webinar

Want more information, but not ready for a personalised call? Watch our free 30-minute presentation to learn more about enomatics.

Let's chat