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A cellar door's secret weapon

Create a persuasive, practical and profitable wine experience with enomatic.

Gianni - Markus Ravik - 011
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What can it do for your cellar door?

Increased profit

Convert tastings into bottle sales, as well as generate revenue through paid tastings. Increase spend per head.

Reduced wastage

The industry average loss from spoilage, over-pouring and theft is 20%. Watch over your stock and reduce your risk.

Point of difference

In the highly competitive industry, an enomatic can be a much-needed point of difference. Let your wine experience soar to new heights.
Enomatic 7

Modular machines to fit your space.

At The Reserve Cellar & Wine Bar, they use two units (a Unica 8 and a Unica 4) to offer 12 bottles of premium wine by the glass.

Explore Unica
Gusto da Gianni enomatic wine

Elevate your back bar.

At Gusto da Gianni, they upgraded their 10-year-old unit to a brand new Unica Start 8 during recent renovations.

Explore Unica Start
Wineology self-service enomatic

Offer self-service for a highly engaging customer experience.

Wineology uses 12 modular Unica 8 units (as well as a Unica Bubbles) to offer 100 wines by the glass in a self-service concept.

Read the Wineology case study

Recent blog posts

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Make Your Tastings Work Harder

Whether you run a venue, cellar door, bottle shop or hotel, this free guide is packed with ideas to reduce waste, increase wine sales, and deliver a better guest experience.

What’s Inside:

  • Real-world ideas for using Enomatic in your business
  • Self-serve and back bar setup inspiration
  • Profit-driving strategies tailored to your industry
  • Examples from businesses already seeing results
  • Bonus tools to calculate ROI and reduce wastage

Frequently asked questions

Read more FAQs here.

What gas do I need to use with my enomatic® machine?

You will need to use Nitrogen E941 or High Purity Argon E938 for all machines except Unica Bubbles, which uses food-grade carbon dioxide E290 100%. This will be a disposable or external cylinder, and is not included with your purchase.

Both gases are chemically inert, tasteless, odourless, inflammable and, of course, non-toxic. Argon is significantly heavier than air (and nitrogen, the main gas in the air), so it’s what we personally use and recommend. However, it is slightly more expensive. Nitrogen works well too, but the preservation effect of argon is slightly stronger.

We recommend SupaGas as a reliable Australia-wide supplier.

Do you offer financing options?

We work with Silverchef on financing; you can get approval in under five minutes. We know cash flow in business is key, and that enomatic® machines are an investment.

Learn more about financing options here.

What warranty and maintenance is included?

A two year manufacturer's warranty is included in your purchase.

We will send you a link to access our troubleshooting library too, which includes videos showing you how to fix the most common issues, such as a blocked tube or a Wifi connection issue. We want you to be able to get your machine back online as quickly as possible, and find that 99% of our servicing requests can be solved with these free instructions.

Ready to talk to a human?

We suggest starting with a free one-on-one Clarity Call with our team to help you decide which machine would work best with your business model.

Or start with a webinar

Want more information, but not ready for a personalised call? Watch our free 30-minute presentation to learn more about enomatics.